Food Drying Techniques

Food Drying Techniques
Item 1638

How to prepare dried foods using everything from the sun to the microwave. Includes drying Herbs. Complete instructions and containes 19 recpes.

1638Food Drying Techniques$3.95Each

ISBN 978-1-58017-218-9

Product Specs

  • by Carol Costenbader - 32 page paperback - 19 recipes - black & white Storey Publishing
still life of home canned vegetables

Canning

Preserve the Harvest and Have Fresh Fruits and Vegetables All Year Round.