You can make cheese with supermarket milk!
Making homemade cheese from both store bought and fresh raw milk is easy once you understand a few simple cheese making tips. Most important of these is the fact that cheese making is NOT like cooking. Cheese making is chemistry. Cheese comes about through the controlled interactions of dairy cultures and chemicals called enzymes. The cheese recipes, dairy ingredients, and instructions we have presented here are designed for the home cheese maker and will teach you everything you need to know in order to make your own cheese using the same process as a real creamery. A simple cream cheese spread can be made overnight, yogurt with great health benefits can be ready the same day and with a little practice you will be making homemade cheeses like cheddar, blue and Colby.
