
Used for draining soft cheeses, butter and yogurt. Easily cleaned and reused. Prior to each use sanitize clean cheesecloth by placing it in a sauce pan of water. Bring the water to a boil and shut off the heat. Strain through a colander.
| 1472 | Fine Cheese Cloth | $7.252 yd | |
|---|---|---|---|
| 1471 | Fine Cheese Cloth | $150.0060 yd |
Cheesecloth will shrink after being processed in boiling water.
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