Specializing in fermented food craft supplies since 1996Home Cheesemaking
Item 1513
Recipes for 25 varieties of cheese. You will be surprised by how easy it is, how little equipment youll need and how delicious the results can be. Recipes include farmhouse cheddar, Gouda, fromage blanc, queso blanco, ricotta, mascarpone and other dairy products like creme fraiche, sour cream, yogurt, keifer and buttermilk. By R. Carroll
| 1513 | Home Cheesemaking | $16.95Each |
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ISBN 978-1-58017-464-0
Product Specs
- by Ricki Carroll - 278 page paperback - 120 recipes - Blue & whie - Storey Publishing
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