
Pressing system with the capacity to press curd from 3 to 4 gallons of milk with constant pressure and without the need for regular adjustments. The simple design of only two working parts is easy to use and cleans up in a snap. Includes draining basket and follower. Pressing weight range of 0 to 50 lbs.
| 1482 | Tomme Cheese Press | $24.95Each |
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