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Making Your Own Hot Pepper Sauce

It is not necessary to use the same peppers in a recipe every time. If you have favorites, go ahead and make substitutions or additions. You can use more sweet peppers to reduce the heat or add some hotter chilies to increase the intensity. Using some dried peppers will lend an earthy background flavor to your sauce. Feel free to mix and match fresh and prepared ingredients in any recipe. There are many tips and techniques within the kit that will help you avoid trouble later. Once you have prepared a few of our recipes you will have the knowledge and experience needed to create your own signature sauces.

ingredients & recipes for 5 styles of mustard

Our Classic Mustard Kit will teach you the secrets to making delicious homemade prepared mustard at a fraction of the cost for prepared mustards from the gourmet shops and catalogs. You get the exclusive booklet Making Classic Prepared Mustards which includes step-by-step instructions for making five classic mustard styles along with fifteen delicious recipes using your creations. The kit has enough ingredients to make one batch of each mustard recipe as well as the special ingredients needed to make a variety of sweet and spicy mustards.

Kit Includes: classic mustard jars with lids, whole brown mustard seed, whole yellow mustard seed, ground yellow mustard powder, ground hot mustard powder, horseradish powder, dill weed, ground turmeric.

ingredients & recipes for 10 homemade sauces

Anyone can make a sauce hot. Making a great hot sauce, that is a pepper of a different color. This kit gives instructions for making your own varieties of hot sauces using pepper mash, fresh picked peppers and exotic dried peppers. To simplify, all of the recipes given are called hot sauces when, in fact, some may be considered marinades, basting, cooking or finishing sauces depending on how they are used. Once you have prepared the sauces in this kit you will have the knowledge and experience needed to create your own signature sauces.

Kit Includes: cayenne and habanero mash, dried guajillo peppers, chipotle pepper powder, curry powder, ancho chili powder, Jamaican jerk spice, three hot sauce bottles with caps, bottling funnel

Ingredients and recipes for seven styles of chili

Learn to make traditional and regional chili from scratch using whole ingredients.

Our Chili kit will give you the instructions and special ingredients needed to make Traditional Texas Chili, White Chili and Chile Verde. We have also included recipes for variations of chili including Cincinnati Style, Hot Dog Chili, Red Eye and 3-Bean Vegetarian Chili. Included in the kit are dried and powdered chiles, three types of beans, spices including garlic, cumin, Mexican oregano, and masa flour. You supply the fresh meat and vegetables.