Straight A Premium Cleanser

For cleaning homebrewing, wine making and cheese making equipment. For simple cleaning dissolve 1 Tbsp. in one gallon warm water. Wash bottles and equipment with solution then rinse with hot water. For removing labels and stubborn deposits use 2 Tbsp per gallon of water. Most labels will lift off easily after 5 minutes. Cleans with oxygen, does not contain chlorine, bisulfites, organic compounds or phosphates.