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Gypsum 1 lb
Item 2183
Gypsum is hydrated Calcium sulfate. Add to soft or neutral brewing water to harden it. Use 1 teaspoon dissolved in 5 gallons will add approximately 50 PPM of calcium and 115 PPM of sulfate. Inappropriate use leaves beer with poor taste profile. Use by recipe or with expert instructions.
$ 1.85
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