6-row Pale Malt (American)

6-row Pale Malt (American)
Item 182

Base malt for all beer styles, 6-row contributes a light straw color, has more husk and higher enzymes than 2-Row malt. It’s mild and malty, well suited for high adjunct brewing. . Product information…

1826-row Pale Malt (American)$2.451 lb WHOLE
36476-row Pale Malt (American)$2.451 lb CRUSHED
1836-row Pale Malt (American)$50.0050 lb WHOLE

Store in a temperate, low humidity, pest free environment at temperatures of <90 ºF. Improperly stored malts are prone to loss of freshness and flavor. Whole kernel diastatic and preground malts are best when used within 6 months from date of manufacture. Whole kernel roasted malts may begin experiencing a slight flavor loss after 18 months.

Product Specs

  • 1.8L
  • Flavor:Mild, Grainy,Malty
  • product of USA
homebrewed beer with malted grains and hop flowers

Home Beer Brewing

Brewing beer is an American Tradition.