
Use this malt in all beer styles for color adjustment. Recommended usage is 1-10% for desired color in Porter and Stout. The rich roasted coffee, cocoa flavor is very complementary when used in higher percentages in porters, stouts, brown ales, and other dark beers. See Malt and Malted Grains for Homebrewing in our Learn section for general information about malted barley grains.
| 217 | Chocolate Malt (Belgian) | $3.451 lb WHOLE | |
|---|---|---|---|
| 3660 | Chocolate Malt (Belgian) | $3.451 lb CRUSHED |
price is per pound available in whole pounds only
This page does not yet have any published feedback.