Specializing in fermented food craft supplies since 1996Sacred & Herbal Healing Beers
Item 3157
Get a great education on brewing with herbs. The author's beautiful and provocative exploration of the sacredness and folklore of ancient fermentation is revealed through 200 plants and hive products. Includes 120 recipes for ancient and indigenous beers
| 3157 | Sacred & Herbal Healing Beers | $22.95Each |
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ISBN 0-937-381-66-7
Product Specs
- by Stephen Harrod Buhner
- 534 pages paperback - black & white - 155 recipes -
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Ingredients
- Freeze Dried Yeast
- Grains (Flaked)
- Herbs & Spices
- Hop Pellets
- Hopped Malt Extract from Muntons
- Hops (Whole Leaf)
- Malted Barley, Whole or Crushed
- Plain Malt Extract, LME & DME
- Seedless Fruit Purees
- Sugars & Sweeteners
- White Labs Yeast
Chemicals
- Additives
- Chemical Acids and Bases
- Cleansers, Sanitizers & Cleaning Tools
- Enzymes
- Fining Agents
- Water Treatments & Conditioners
Equipment
- Carboys
- Crushers and Stainless Steel Tanks
- Draining and Steeping Tools
- Filters
- Food Grade Fermentation Pails
- Laboratory Stoppers and Airlocks
- Siphon & Racking Tools
- Stainless Steel Kettles
- Thermometers, Hydrometers, Testing Tools
- Tools, Utensils & Accessories
