WLP006 Bedford British

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Item 3256

Ferments dry and flocculates very well. Produces a distinctive ester profile. Good choice for most English style ales including bitter, pale ale, porter and brown ale.

3256WLP006 Bedford BritishOut Of Stock

ONLY Available in July and August

Product Specs

  • Attenuation: 72-80%
  • Flocculation: High
  • Optimum Fermentation Temperature: 65-70°F
  • Alcohol Tolerance: Medium
homebrewed beer with malted grains and hop flowers

Home Beer Brewing

Brewing beer is an American Tradition.