WLP400 Belgian Wit Ale Brewer's Yeast

WLP400 Belgian Wit Ale
Item 411

Slightly phenolic and tart, this is the original yeast used to produce Wit in Belgium.

411WLP400 Belgian Wit Ale Brewer's Yeast$8.4535 ml

Product Specs

  • Attenuation: 74-78%
  • Flocculation: Low to Medium
  • Optimum Fermentation Temperature: 67-74°F
  • Alcohol Tolerance: Medium
homebrewed beer with malted grains and hop flowers

Home Beer Brewing

Brewing beer is an American Tradition.