WLP565 Belgian Saison I Brewer's Yeast

WLP565 Belgian Saison I
Item 416

Classic Saison yeast from Wallonia. It produces earthy, peppery and spicy notes, slightly sweet. With high gravity saisons, brewers may wish to dry the beer with an alternate yeast added after 45% fermentation.

416WLP565 Belgian Saison I Brewer's Yeast$8.4535 ml

Product Specs

  • Attenuation: 65-75%
  • Flocculation: Medium
  • Optimum Fermentation Temperature: 68-75°F
  • Alcohol Tolerance: Medium
homebrewed beer with malted grains and hop flowers

Home Beer Brewing

Brewing beer is an American Tradition.