Small Collagen Sausage Casing For Smoked Sausages

Small Collegen Casing (Smoked)
Item 1582

Processed collagen casings resembles a natural casing and longer shelf life. Get that look, bite and texture your after. These casings are uniform, edible, 21mm (7/8 inch) diameter for easier stuffing. Used for dried or smoked snack sausages. Stronger than fresh casings so they can be hung while smoking or drying and they will not break. Package will stuff 10.5 pounds.

1582Small Collagen Sausage Casing For Smoked Sausages$6.502 count

Product Specs

  • Collagen Casing Smoked 7/8 in 21mm
Everyone enjoys homemade sausage and fresh sauerkraut.

Meats

Making Healthy Homemade Sausage, High Protein Jerky and Cured Meats