Specializing in fermented food craft supplies since 1996Morton Tender Cure Salt
Item 1589
A fast cure product developed for meat, poultry, game and fish. It contains salt, sugar, both sodium nitrate and sodium nitrite, curing agents that also contribute to development of color and flavor. Propylene glycol keeps the mixture uniform. Tender Qu
| 1589 | Morton Tender Cure Salt | $7.952 lb |
|---|
Product Specs
- 2 lb. net wgt.
Customer Feedback
- I've been making venison summer sausage for years using kits. This year I wanted to make from scratch. Bought casing from you and the tender cure by Morton. Best sausage ever. Thanks for the great products in the store.Leeners Customer— USAThank you so much for the positive feedback! — Leeners
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