Jerky Making Supplies
   Why pay eight to sixteen dollars per pound for beef jerky when you can make it for just pennies more than the cost of ground beef. We have the best sausage and beef jerky seasonings you will find anywhere. No special equipment is required and you can cure the jerky in your oven.

BUILD A SMOKEHOUSE
Instructions and plans on how to build a smokehouse and prepare smoked meats. 32 pages.  $3.95
Jerky Seasonings & Cures
People think Backwoods Jerky Seasonings are the best they've ever tasted. You be the judge.  Use to marinate jerky strips or mix with ground meats and use with the Jerky Gun.

ORIGINAL for 4 LB. $4.45 ORIGINAL for 10 LB. $5.95
The back bone for all jerky flavors made from savory and sweet herbs and spices.
HICKORY for 4 LB. $4.45 HICKORY for 10 LB. $5.95
Get the mouth-watering taste of slow smoking with our Hickory Seasoning.
MESQUITE for 4 LB. $4.45 MESQUITE for 10 LB. $5.95
The taste of southwest comes through perfectly from these traditional seasonings. 
HOT PEPPER for 4 LB. $4.45 HOT PEPPER for 10 LB. $5.95
Hot pepper lovers cannot get enough. Perfect for red meat and poultry.
JERKY 4 PACK SAMPLER one 4 lb. pack of each flavor $15.95
SNACK STICKS SEASONING for 4 LB. $3.95
Here's a snack stick you can't do without. Once you start eating this one, it's hard to stop. Ideal when you are fishing, hunting, camping, or anytime you need a snack on the go.  No MSG!

copyright 2007 J.R.Leverentz

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