Why pay eight to sixteen dollars per pound for beef jerky
when you can make it for just pennies more than the cost of ground beef.
We have the best sausage and beef jerky seasonings you will find anywhere.
No special equipment is required and you can cure the jerky in your oven.
BUILD
A SMOKEHOUSE Instructions and plans on how to build a smokehouse and prepare smoked
meats. 32 pages. $3.95
Jerky Seasonings & Cures
People
think Backwoods Jerky Seasonings are the best they've ever tasted. You
be the judge. Use to marinate jerky strips or mix with ground meats
and use with the Jerky Gun.
ORIGINAL
for 4 LB. $4.45
ORIGINAL
for 10 LB. $5.95
The back bone for all jerky flavors made from savory and sweet herbs and
spices.
HICKORY
for 4 LB. $4.45
HICKORY
for 10 LB. $5.95
Get the mouth-watering taste of slow smoking with our Hickory Seasoning.
MESQUITE
for 4 LB. $4.45
MESQUITE
for 10 LB. $5.95
The taste of southwest comes through perfectly from
these traditional seasonings.
HOT
PEPPER for 4 LB. $4.45
HOT
PEPPER for 10 LB. $5.95
Hot pepper lovers cannot get enough. Perfect for
red meat and poultry.
JERKY
4 PACK SAMPLER one 4 lb. pack of each
flavor $15.95
SNACK
STICKS SEASONING for 4 LB. $3.95
Here's a snack stick you can't do without. Once you start eating this
one, it's hard to stop. Ideal when you are fishing, hunting, camping, or
anytime you need a snack on the go. No MSG!