Specializing in fermented food craft supplies since 1996American Yellow Mustard
American Yellow is made from the milder ground yellow mustard and added turmeric for the bright yellow color.
Ingredients
- 3/4 tspTurmeric Ground
- 1/2 cupGround Yellow Mustard
- 1/4 tspPaprika Hungarian Sweet
- 1/4 tspGarlic Powder Granules
- 3/4 cupwhite vinegar
- 1 tspsalt
Procedure
Place everything in a blender or food processor. Pulse or blend until all the ingredients are mixed evenly and mustard is smooth. Let age in a cool, dark place for 1-2 weeks and then refrigerate.
