homebrewed beer with malted grains and hop flowers

Sake

Brew This Ancient Japanese Rice Wine With Our Koji Kin Making Supplies.

Sake

Sake is Made by Using Koji-Kin Rice to Convert Starch to Sugar

It is considered rude to serve yourself sake, you should always pour the sake for your companions and they for you.

  Cooking and preparing polished rice to make sake or rice wine is the key to great sake. The rice is cooked by steam and liquid water is never allowed to touch it.

Sake and Koji-Kin Supplies

Welcome to Leeners Sake Store! Sake is a Japanese brewed, alcoholic beverage made from rice. Our sake kit contains everything you need for authentic brewed sake. If you’re new to making sake, we invite you to visit our Learn section. Our Make section has a recipe for koji rice. If you have product questions or suggestions feel free to give us a call, we are happy to help!

Procedures for Preparring Koji-Kin Rice to Make Sake

It is considered rude to serve yourself sake, you should always pour the sake for your companions and they for you.   Sake is made from specially developed rice.