The Cameron Stovetop Smoker
lets you enjoy the enhanced flavor and aroma of smoked meats, fish, poultry
and vegetables without paying those inflated specialty shop and glossy
catalog prices. Do it yourself and save money as well as assuring the quality
of your food when you select the ingredients.
CAMERON
RECIPE COLLECTION $16.95
Spiral
bound soft cover. This is a compilation of approximately 200 recipes that
we have collected over the past 10 years. All recipes are specific to the
stovetop smoker.
SMOKER
WOOD CHIPS for all smoke box type ovens. Chemical free, and ground
to a consistency that gently smolders when ignited. That is why a
little bit goes a long way. The one pint size comes in plastic jar
with screw on top.
GIFT
PACK $24.95
Save
with an assortment of all our Stovetop Smoker Chips. One pint each of Alder,
Apple, Cherry, Hickory, Maple, Mesquite, Pecan, and Oak.
ALDER
1
pint $3.95-
Famous in the Pacific Northwest
for smoking salmon, this mild wood is the chef's choice for a delicate
smokey flavor.
APPLE
1
pint $3.95-
The flavor is more complex
than alder, yet it is still quite mild. Excellent for game, fish, and poultry.
HICKORY
1
pint $3.95-
We're talking serious BBQ.
Ribs, brisket, anything where a BBQ sauce is to be used, works well with
this robust wood.
CHERRY
1
pint $3.95-
Creates a smoke that is
rich and smooth. It's a killer with Cornish game hens, duck breast, and
for smoking vegetables.
MESQUITE
1
pint $3.95-
The Southwest flavor, from
smoked chicken tacos to smoked chili rellenos. But just remember - a little
bit does it. Overused it can turn foods bitter.
MAPLE
1
pint $3.95-
Fall brings memories of
vivid orange maple trees dotting green fields. Maple is great for smoking
cheese and sweet cured meats.
PECAN
1
pint $3.95-
A distinct flavor that adds
a touch of magic to chicken and game birds.
OAK
1
pint $3.95-
Widely used in commercial
smoking, oak is wonderful with sausages and blended with cherry for smoking
turkey.
CAMERON
RECIPE COLLECTION $16.95
