
Fining agent for red wine. Chitosan should be added to homemade red wines along with the stabilizers about one week prior to bottling. This is best done during the de-gassing of the wine.
| 3400 | Chitosan (150 ml) | $2.25Each | |
|---|---|---|---|
| 2166 | Chitosan 150ml | $21.1512 count |
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Complete Home Wine Making Kits and Supplies for the Beginner and Advanced Wine Maker