
Italian Brunello is bold, yet supple. The big, smoky-earthy nose of ultra-ripe cherry and currant-like fruit gives way to a hint of tar and cracked black pepper, cedar, whiffs of licorice, leather, plums and black cherries followed by a richly tannic, long, long finish. Its firm backbone of acids and tannins make it work well with rich and spicy foods like Italian sausages or lasagna as well as hard cheeses such as Asiago and Pecorino Romano. Top off your bottles with quality corks and decorative shrink caps Kit Instructions Changes to WineXpert kit instructions for 2013
| 3685 | Italian Brunello with Grape Skins Wine Kit | $139.00Each |
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This kit requires the use of a 6 gallon carboy. Makes approximately 27 - 750 ml bottles.
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Complete Home Wine Making Kits and Supplies for the Beginner and Advanced Wine Maker