Super Kleer K.C.

This superior Euro-fining is the new standard in wine finings. It contains two pre-mixed pouches, kieselsol and chitosan. It works by creating both strong negative and strong positive charges in the wine which allow for larger yeast clumping and faster clearing. These finings have been successfully promoted in certain brands of wine kits over the past few years and are now available to every wine kit maker. One 2.26 oz package is sufficient to clear a 5 or 6 gallon batch of beer or wine in two days. Add kieselsol first after fermentation is complete, stir gently. Wait at least one hour then add chitosan dissolved in 1 oz warm water gently for 30 seconds. Allow to clear completely.